{"created":"2023-05-15T11:44:45.387098+00:00","id":510,"links":{},"metadata":{"_buckets":{"deposit":"938c9f44-85db-42ce-bf68-38f6df95ff04"},"_deposit":{"created_by":10,"id":"510","owners":[10],"pid":{"revision_id":0,"type":"depid","value":"510"},"status":"published"},"_oai":{"id":"oai:musashigaoka.repo.nii.ac.jp:00000510","sets":["6:69"]},"author_link":["83","37"],"control_number":"510","item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2019-03-31","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"77","bibliographicPageStart":"75","bibliographicVolumeNumber":"26","bibliographic_titles":[{"bibliographic_title":"武蔵丘短期大学紀要","bibliographic_titleLang":"ja"},{"bibliographic_title":"Bulletin of Musashigaoka College","bibliographic_titleLang":"en"}]}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"武蔵丘短期大学紀要"}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"13413120","subitem_source_identifier_type":"ISSN"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorAlternatives":[{"creatorAlternativeLang":"en"}],"creatorNames":[{"creatorName":"浅香, 清美"},{"creatorName":"アサカ, キヨミ"}],"nameIdentifiers":[{}]},{"creatorAffiliations":[{"affiliationNameIdentifiers":[{}],"affiliationNames":[{}]}],"creatorAlternatives":[{"creatorAlternativeLang":"en"}],"creatorNames":[{"creatorName":"永島, 伸浩"},{"creatorName":"ナガシマ, ノブヒロ"}],"familyNames":[{},{}],"givenNames":[{},{}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2019-05-16"}],"displaytype":"detail","filename":"11 資料(浅香先生).pdf","filesize":[{"value":"386.3 kB"}],"format":"application/pdf","licensetype":"license_11","mimetype":"application/pdf","url":{"label":"11 資料(浅香先生)","url":"https://musashigaoka.repo.nii.ac.jp/record/510/files/11 資料(浅香先生).pdf"},"version_id":"4216bdb3-db9b-49bf-9d63-cef49908d260"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"strawberry-sauce","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"cupcake","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Yoshimi-town","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"吉見町産農産物に関する調理加工特性 吉見町産イチゴの調理加工特性と商品開発~第三報~","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"吉見町産農産物に関する調理加工特性 吉見町産イチゴの調理加工特性と商品開発~第三報~","subitem_title_language":"ja"},{"subitem_title":"Study on cooking processing characteristics of farm products from Yoshimi-town, Saitama Prefecture, Japan. ~Development of sweets using the strawberry sauce processed the local farm products~ (Part3)","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"10","path":["69"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2019-05-16"},"publish_date":"2019-05-16","publish_status":"0","recid":"510","relation_version_is_last":true,"title":["吉見町産農産物に関する調理加工特性 吉見町産イチゴの調理加工特性と商品開発~第三報~"],"weko_creator_id":"10","weko_shared_id":-1},"updated":"2023-09-20T06:00:23.359095+00:00"}