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ゼリーの甘味評価に対する香りと色の複合効果
https://doi.org/10.20563/0000000532
https://doi.org/10.20563/000000053235c2cb36-3d19-4e74-a47e-81a1676d5669
名前 / ファイル | ライセンス | アクション |
---|---|---|
01 原著論文(菊地先生) (634.1 kB)
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Item type | [ELS]紀要論文 / Departmental Bulletin Paper(1)(1) | |||||
---|---|---|---|---|---|---|
公開日 | 2022-04-19 | |||||
タイトル | ||||||
言語 | ja | |||||
タイトル | ゼリーの甘味評価に対する香りと色の複合効果 | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | Multimodal effects of flavor and color of jelly on sweetness intensity | |||||
言語 | ||||||
言語 | jpn | |||||
キーワード | ||||||
言語 | ja | |||||
主題Scheme | Other | |||||
主題 | ゼリー | |||||
キーワード | ||||||
言語 | ja | |||||
主題Scheme | Other | |||||
主題 | 色 | |||||
キーワード | ||||||
言語 | ja | |||||
主題Scheme | Other | |||||
主題 | 香り | |||||
キーワード | ||||||
言語 | ja | |||||
主題Scheme | Other | |||||
主題 | 官能評価 | |||||
キーワード | ||||||
言語 | ja | |||||
主題Scheme | Other | |||||
主題 | 甘味 | |||||
キーワード | ||||||
言語 | ja | |||||
主題Scheme | Other | |||||
主題 | 感覚間の相互作用(クロスモーダル) | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | jelly | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | color | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | flavor | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | sensory evaluation | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | sweetness | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | cross-modal | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
ID登録 | ||||||
ID登録 | 10.20563/0000000532 | |||||
ID登録タイプ | JaLC | |||||
著者 |
菊地, 亨
× 菊地, 亨 |
|||||
書誌情報 |
ja : 武蔵丘短期大学紀要 en : Bulletin of Musashigaoka College 巻 29, p. 1-6, 発行日 2022-03-31 |
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出版者 | ||||||
出版者 | 武蔵丘短期大学 | |||||
ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 13413120 |